Management

  • General Manager (GM)
  • Operations Manager (OM)
  • Restaurant Manager
  • Supervisor
  • Captain

Service Staff

  • Waiter / Steward
  • Hostess
  • Bartender

Kitchen Staff

  • Chef
  • Cook

Support Staff

  • Housekeeping
  • Receptionist
  • Helper / Utility Staff
  • Maintenance

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